Dongjiu Liquor adopts high quality jowar as its raw material and the underground spring of Shuikou Temple, which is 8km away from the factory west, as its brewery water, it is produced through unique technology and process. It is appraised to be crystal clear, rich and pleasing taste with remaining flavor.
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Dongjiu Liquor is different with Luzhou-flavour type, Fen-flavour type, Maotai-flavour type, Sanhua-flavour type, it has its unique style for its pleasing herb taste and sourish taste. According to the opinion of the state liquor tasting committee, Dongjiu liquor is chosen as the representative of "other fragrance type". In order to protect this famous traditional product, the Ministry of Light Industry listed Dongjiu Liquor technology and receipt in the confidential items of science and technology at the grade of "confidential" in 1983, and in 1996 the National Administration for Protection of State Secrets restated that this item was state secret and no publicity was permitted to leak the secret.
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Owing to the three features (technology, style and fragrance ratio) of Dongjiu liquor, it was chosen as Guizhou Famous Liquor in 1959.