Chinese name: ËáÀ±ÌÀ (su¨¡n là t¨¡ng)
Style: Sichuan (Szechuan) Cuisine
Characteristic: Hot and Sour Soup is characterized by being sour, hot, salty and fresh.
Hot and Sour Soup is mainly made of pork shreds, sausage, egg, mushroom, and bean-curd skin. It is usually eaten after the meal, helping to sober one up, g...
The hot pot (huoguo) has a long history in China. It originated in the north, where people have to fend off the chill early in the year. It spread to the south during the Tang dynasty (A.D. 618-906). Later, northern nomads who settled in China enhanced the pot with beef and mutton, and southerners did the same with seafood. In the Qing dynasty, the hot...
Luzhou Laojiao is one of China's premier wine and liquor producers. Intel cooperated with Sichuan Mobile Communications Co. and Dianji Science & Technology to help Luzhou Laojiao design a wireless collaborative business solution based on a wireless LAN and Intel Centrino mobile technology. In October 2003, the structure for the new wireless collaborat...
The famous Chinese liquors Jiannnanchun has enjoyed high fame throughout the world for its unique fragrance, mellow and refreshing taste and linge-ring feeling.
By 1986, Jiannanchun ranges have all achieved national recognition of high quality products
As early as Emperor Kangxi's regime (1662-1772) of the Qing dynasty Mianzhu daqu began ...
Wuliangye liquor brewed with 5 grains is appraised as magic liquor of China. As a typical representative of fragrant Da Qu liquor, Wuliangye is the aggregate of the quintessence of the heaven, the earth and the human. Brewed with 5 choice grains including broomcorn, glutinous rice, rice, wheat and corn, by adopting traditional techniques, Wuliangye liquor...
Zhuyeqing is representative of the advanced flat green tea in our country, its clear, simple and elegant style wins universal praise. In 1964, it was named by Marshal Chen Yi. In 1989, “Zhuyeqing” trademark was registered by Trademark Authority of the State Administration of Industry and Commerce. It exclusively belongs to Sichuan Emei-shan Zh...
Mengshan Tea has advantageous historical status in tea-planting, drinking and tributing history in our country.
Sichuan is the cradle of world tea culture. From the information before Six-Dynasty, Chinese tea industry was formed from Sichuan. In Huanyangguo Record. Ba Record, there was the record of mentioned tea production places, which was t...