Whitebait, also called noodle dish, are mainly distributed in eastern Asia, in which China boasts the highest yield and the most kinds. It has been one of the chief export aquatic products of China. The growing areas of whitebaits in China are mainly the swallow lakes on the lower reaches of the Yangtze River and Huai River, among which the whitebaits ...
Nanjing salted duck is a dish with over 400 years of history, and is one of China's most famous methods of preparing duck. Delicious and tender salted duck is a Nanjing specialty, rich in flavor but not too greasy. Salted duck hangs from many city shop windows and the best time to purchase and eat the duck is said to be August when the duck is seasoned wi...
There are many kinds of crabs, among which the freshwater lakes boast more than 20, which in turn are highlighted by the golden-claw crabs in Yang-cheng Lake. After the Mid-autumn, fresh plump Yang-cheng crabs appear on the markets in large quantities, adding to the dining-boards another delicacy throughout china.
Yangcheng Lak...
Dong Candies was first made by Dongxiaowan herself, the wife of patriotic gentleman, Maopijiang. Dong Candies tastes sweet and crisp. Besides, it has rich nutrition and good for both young and old. After eating them, the flavor will remain in mouth .Dong Candies is well known around the country.
Rugao Dried Meat Floss was first produced in 1914. After the foundation of nation, Rugao Dried Meat Floss was produced by Rugao Meat Product Factory. Because of the improvement of technology, Rugao dried meat floss has formed its own flavor instead of TaiChang style. Since 1982, Jingmei brand dried meat floss has been continuously appraised as ...
First produced in early XiangFeng era of Qing Dynasty,Rugao gam is one of three famous gams in the country and enjoys the same reputation with the gams of Jinghu and Xuangwei.Skin of Rugao gam is very thin ,and color of it red like fire.Its flavor is distinguished. To sum up , the color , flavor , shape and smelling of Rugao gam made it be well-kn...
With history of about more than 100 years, Rugao sausage has been appraised as Excellent Product of Commercial Department and Jiangsu province The product is very popular for its regular shape,tight meat,bright color,rich nutrition and so on.
Baipu Shanxiangzai bean-curd can be called Baipu bean-curd for short. With a long history of three hundred years, it is a famous special local product of traditional feature. With selected bean, spices, Baipu bean-curd Contains digestible high-quality protein, vitamins B1,B2 necessary for human body,Ca,P,Fe and so on . It also contains unsaturated fatty a...