

Produced in the mountain area in northern Shaanxi. As the temperature, soit has a high sugar content. Big, thick meat, juicy and delicious, is famous all over the world. It is gift for relatives on the market.
Northern Shaanxi Red Bean is called bean, red beans. It is a traditional export product, being sold as far away as Europe, Southeast Asia and elsewhere. Northern Shaanxi Red Bean has red color, thinner skins, is the ideal material for the production of some sweets and cakes. Meanwhile, it has medicinal value and be good for drainage,detoxification, diu...
Shaanxi Dang Ginseng is commonly known as Xidang,characterised by fat and big roots,plentiful veins and sweet taste.Dang Ginseng is top-grade tonic,it has good curative effect on internal injuries as well as weak spleen and stomach.Dang Gingseng is mainly produced in Hanzhong,Ankang and Shangluo and exported widely through the world.
This is a wild but eatable kind of mushroom. It somes in different shapes like a fan, half-fan and a kidney. Those grown on Yu Tian Trees are of better quality.
Stag antlers of Jilin is also one of the three valuable productsof "Guan Tong". Most of these stags come from the Chang Bai Shan area. It is extracted from antlers of young stags. Because of its richness in essence, it is best known for its distinction in medication application. In olden days, antlers used to be tributes for sovereign powers....